Reservations
Bookings must go through the box office at the club.
Please call (02) 9251-2797 or fax (02) 9252-3007.
29 Reiby Place Circular Quay
Lunch Menu - Mon - Fri from Midday
| Garlic & Herb Bread |
4.00 |
| Mezze Plate - Selection of dips with bread |
10.50 |
| Spicy Beef Nachos |
11.50 |
| Bean Nachos |
10.50 |
| Wedges with sour cream & sweet chilli |
9.50 |
| Bowl of Fries |
6.50 |
| Salt & Pepper Calamari with Chips |
13.50 |
| Grilled Fish of the Day with Chips & Salad |
18.00 |
| Tempura Battered Fish & Chips |
14.00 |
| Smoked Salmon Wrap with Salad |
10.50 |
| Char-grilled Sirloin Steak Sandwich |
13.00 |
| Basement Burger (Beef, Cheese, Bacon, Onion & Mayo) with Chips |
12.50 |
| Chicken & Avocado Burger (with Salad & Aioli Mayo) with Chips |
13.50 |
| Chicken Schnitzel Plain, Mushroom or Pepper Sauce |
13.50 |
| Chicken Schnitzel Topped with Ham, Cheese & Tomato |
14.50 |
| Fresh Garden Salad with Avocado & Bocconcini |
11.50 |
| Caesar Salad |
11.50 |
| Chicken Caesar Salad |
14.50 |
| Salad with Smoked Salmon or Chicken |
14.50 |
| Thai Beef Salad |
15.00 |
| Penne Pasta - Bolognaise - Napolitana - Arabiatta - Boscaiolal |
12.00 |